Pfeffer-Cranberry- Orangen Kekse

English recipe:   Ingridients : 130g Glutenfree flour (50g rice flour, 40g corn starch, 40g tapioca starch , 1 tsp guar gum) 60g Vegan butter (soft) 50ml Rice syrup (or marble syrup, agave…) 1/2 tsp Baking soda 1 tsp Skin of an organic orange 1 Pinch of vanilla powder 10 Cranberries (in small pieces) 1 tbsp Red organic pepper  (whole and broken balls) Instruction : Combine butterRead more